Quick BurgerFit Burrito
Quick and easy are my favorite two words in a recipe and this recipe is just that! When you are needing to put together an easy meal for dinner or lunches the next day, this BurgerFit burrito is just the ticket. If you don't already have these BurgerFit burgers and hot sauce made up, they don't take long to make and I would recommend doubling the BurgerFit recipe and saving some in the freezer so you always have them on hand for this simple burrito recipe.
Servings: 1 burrito
Calories: 375kcal
Equipment
- Can opener
- Cutting board
- Knife
- Dry measuring cups
- Measuring spoons
Ingredients
- 1 tortilla
- 1 can refried beans
- ½ tsp paprika
- Pinch of salt
- 1 Firecracker BurgerFit Burger broken up into pieces
- ¼ cup cheese
- 1-2 tbsp Firecracker hot sauce or to taste
- Spoonful sour cream or plain greek yogurt
- Squeeze of lime optional
Instructions
- In a saucepan, heat the refried beans on medium low. Mix in paprika and salt. Stir frequently until hot.
- While the beans are heating, heat BurgerFit burgers in skillet on medium heat until hot.
- Spread refried beans onto tortilla.
- Add broken up BurgerFit burgers.
- Add toppings: cheese, sour cream or plain yogurt, Firecracker hot sauce, lime juice.
Notes
Nutrition
Calories: 375kcal | Carbohydrates: 43g | Protein: 20g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 1820mg | Potassium: 46mg | Fiber: 12g | Sugar: 8g | Vitamin A: 1057IU | Calcium: 318mg | Iron: 4mg