Hummus Dressing
This dairy-free dressing it the perfect amount of creaminess without using mayonnaise or sour cream! It also takes less than 5-minutes to make. Put it over salads or over baked chicken or pork chops as a creamy sauce.
Servings: 2 servings
Calories: 295kcal
Equipment
- Mason jar
- Liquid measuring cups
- Measuring spoons
Ingredients
- ¼ cup olive oil
- 3 tbsp hummus homemade or store bought
- 1 tbsp Dijon Koops' Mustard
- ½ tbsp maple syrup
- 1 tsp garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Add everything to a jar and shake until thoroughly combined!
Notes
- Make it Keto and Whole30 by omitting the maple syrup.
Nutrition
Calories: 295kcal | Carbohydrates: 8g | Protein: 2g | Fat: 29g | Saturated Fat: 4g | Sodium: 87mg | Potassium: 70mg | Fiber: 1g | Sugar: 3g | Calcium: 14mg | Iron: 1mg