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BurgerFit Friday with Cory Benoit, Owner of Hiawassee Seafood Bar & Grill, & Chef Doug Rouen, Executive Chef at Hiawassee Seafood Bar & Grill
It’s BurgerFit Friday sponsored by Koops’ Mustard! On Friday’s, BurgerFit CEO Alane Boyd surprises local businesses with a free BurgerFit lunch. Subscribe to our YouTube channel to see who she surprises next!
Alane Boyd, Cory Benoit & Chef Doug Rouen
Cory Benoit and Chef Doug Rouen both work at the incredible eatery, Hiawassee Seafood Bar & Grill, in Hiawassee, Georgia. They are known for their fresh seafood, great libations, great flavors, and good times.
You can learn more about Hiawassee Seafood Bar & Grill here.
“That’s incredible.” – Chef Doug Rouen
“That’s good stuff!” -Cory Benoit
Watch the BurgerFit Friday Video
Meet Alane, Cory, and Chef Doug
Alane has kept her 40 lb weight loss off since 2013, and created BurgerFit and Cooking with My Friends as a way to get her family eating better. Her health journey started in 2012 after being diagnosed with high blood pressure and obesity. Frustrated and determined, Alane decided to make small, sustainable changes in her diet so that it would be maintainable for a lifetime. Now Alane maintains a healthy weight range and has incorporated quick and easy recipes that keep her picky family members eating better!
Owner of Hiawassee Seafood Bar & Grill, originally from Austin, Texas.
Chef Doug Rouen
Executive Chef of Hiawassee Seafood Bar & Grill. A creative genius, Doug makes culinary masterpieces using his roots in Louisiana and love for bold flavors.