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BurgerFit Caprese Skewers

BurgerFit Caprese Skewers
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When I was preparing for a news segment covering healthy Super Bowl snack options, I was needing one more last-minute dish to display on air. The idea to make these BurgerFit Caprese Skewers came to me and I happened to have everything I needed to pull it off. As a true testament to this recipe, it came together in minutes and we were ready to go with a camera-ready, impressive and beautiful dish.

Why eat this recipe?

This is a great recipe to make when you don’t have a lot of time, but still want a nice dish to serve. This is one of my favorites because it’s a keto and gluten-free option, so it’s easy to share with your friends that follow similar dietary lifestyles!

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The BurgerFit Caprese Skewers are super easy to prepare, filling, and delicious!

BurgerFit Caprese Skewers
5 from 1 vote

BurgerFit Caprese Skewers

Caprese salads are timeless, and making them into skewers is a fun way to enjoy them! The addition of the BurgerFit burgers makes these super filling and a way to get extra veggies in. These BurgerFit skewers come together in minutes but are sure to impress when served!
Prep Time10 mins
Cook Time0 mins
Total Time10 mins
Course: Appetizer, lunch, Snack
Cuisine: American
Keyword: Easy, Gluten-free, keto
Servings: 4 people


Bamboo Skewers
Cutting board
Serving dish


  • 8 oz cherry tomatoes
  • 8 oz mozzarella balls or slices cut into chunks
  • ¼ cup fresh basil leaves
  • 2 BurgerFit burger, cut into bite size pieces
  • Drizzle balsamic vinegar
  • Salt to taste
  • Pepper to taste


  • Alternate adding the cherry tomatoes, mozzarella balls, BurgerFit burger bites and basil leaves to the bamboo skewer until filled.
  • Lay onto serving tray and drizzle with balsamic reduction right before serving. Sprinkle lightly with salt and pepper if desired.


  1. Add whatever other veggies you might have on hand - cucumbers, bell peppers or even raw zucchini work great!
  2. If you don't have mozzarella cheese, use whatever block cheese you have.
  3. To make this recipe dairy-free, simply omit the cheese.
Did you try this recipe?Mention @GetBurgerFit or tag #getburgerfit!

Need a BurgerFit Recipe?

Not sure what BurgerFit recipe to make or just want to find a BurgerFit recipe to use up the vegetables you have in your kitchen? We’ve got a list of our Top 20 BurgerFit recipes! You can find recipes for everything from spinach to eggplant to cauliflower and peas. There are so many ideas for the most common vegetables found in your kitchen!

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What Would Alane Do

I like to add whatever other veggies I may have on hand – cucumbers, bell peppers, or even raw zucchini work great!

Tag us in your #getburgerfit creation on Instagram if you liked this recipe! 

Meet our Founder

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Alane Boyd

Host of Cooking with My Friends

Alane has kept her 40 lb weight loss off since 2013, and created BurgerFit and Cooking with My Friends as a way to get her family eating better. Her health journey started in 2012 after being diagnosed with high blood pressure and obesity. Frustrated and determined, Alane decided to make small, sustainable changes in her diet so that it would be maintainable for a lifetime. Now Alane maintains a healthy weight range and has incorporated quick and easy recipes that keep her picky family members eating better!

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Alane Boyd

Alane is the co-founder of BGBO Co, a business consulting company that helps business owners achieve their biggest goal and overcome their biggest obstacle. She is also the creator of BurgerFit and the host of Cooking with My Friends. Both were started to inspire people to eat healthier.


  • Bobby_Kitchen says:

    5 stars
    I got this recipe heavy on my mind over the past weeks, I can’t wait to try it! I showed it to my daughter and she’s thinking about adding some mushrooms as her version.

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